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Street Food
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IN THIS LESSON
ID: 0162Intermediate
While most “laowai” that live here might have trouble explaining the directions to the sidewalk vendors, you can bet they know the entire selection by heart. From morning buns to early morning kebabs (and other parts of a lamb should you ever brave Longfusi Lu in Beijing), a knowledge of a portable kitchen menu is a must. In this podcast, learn some of the names of these tasty treats in Mandarin Chinese, as well as get an introduction to the art of street-side dining.
Jenny, John
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Detailed Vocabulary
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I often change and try different things. Sometimes I eat steamed buns, sometimes I eat Chinese flat cake with deep fried dough stick. What do you like to eat?
I like buying late night snacks on the street. My favorite is hot and spicy soup. Lamb kebabs are great too.
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