User Comments - elfingxp07

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elfingxp07

Posted on: Ovens and Microwaves
January 19, 2014 at 10:44 AM

Used for drying the dishes / kill the germs after you've washed the dishes. Have seen them in some restaurants, though they really turn them on. I just use it to put my dishes in it (not enough kitchen cupboards). :-) What is the Chinese name for it?