热锅，放入麻油，把姜切成薄片，放入锅中，用中小火把姜片爆至干扁
rè guō ，fàng rù máyóu ，bǎ Jiāng qiēchéng báo piàn ，fàng rù guō zhōng ，yòng zhōng xiǎo huǒ bǎ Jiāng piàn bào zhì gān biǎn
Put the sesame oil in a hot saucepan, finely slice the ginger and add it to the pan and flash-fry it on a mid to low heat until it is dry and flat