Lesson Comments

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On May 11 at 12:19 PM by maktubhelou

Around the middle of the noodle story I was expecting to hear that it becames some sort of cold noodle dish... probably because I'm eating Korean 열무냉면... Read more

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On May 11 at 12:14 PM by maktubhelou

Looks delicious. What are the little side dishes called? Read more

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On May 11 at 11:47 AM by tvan

過橋米線 has a cool story but, partially because it was so hyped, I was a bit disappointed when I finally tried it.  However, all the other specialti... Read more

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On May 11 at 11:41 AM by bababardwan

btw,for those who haven't heard it,the story of the legend of crossing the bridge rice noodles was discussed in this old Dear Amber: http://chines... Read more

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On May 11 at 11:38 AM by protel

是收养/shou yang Read more

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On May 11 at 10:38 AM by chanelle77

I tried this dish in a Yunnan rest here in Nanjing, they serve it with some honey (and the pepper). I could not believe it was a "Chinese" dish when I... Read more

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On May 11 at 10:27 AM by bababardwan

Sorry mate,it was a case of postus interruptus above,and I didn't get a chance to finish my pondering on "how to read this?" ...I mean obviously th... Read more

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On May 11 at 10:19 AM by bodawei

It includes about 60 RMB worth of things you can't identify and probably won't eat, because they don't look much like food. ;-) Read more

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On May 11 at 10:12 AM by bodawei

七彩云南 - 'colourful' Yunnan. Barbs, I can't help much about this (I've read about it but forgotten). Just that the 七彩 and the idea of 'colourful cloud... Read more

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On May 11 at 9:58 AM by bababardwan

hey,thanks for the link Jen ,and this will be an easy place to remember to come back for the link...yeah,looking forward to it. Read more