Lesson Comments
@mikeewinshot, must be a U.S. plot to deprive our former colonial masters to book titles. It's here on the U.S. site. Read more
@Cpod Not to be one of those poddies who complains a lot, but last week's podcasts all had some form of sound problem and more often then not didn't... Read more
Mike you can buy it here: http://www.saipanfactorygirl.com/ Read more
滷味 is a must for all who visit Taiwan. Chicken parts never taste so good! Read more
In www.zhongwen.com under the vocabulary tab, if you click on guoyu/putonghua, you can pull up a pretty comprehensive list of differences between ta... Read more
@effie, I guess to each their own; however, to poddies who haven't yet been to Taiwan, I heartily recommend ignoring your advice. With its Fujia... Read more
@carlos_in_irvine, the not so intuitive answer is: Upload your photo to a web site such as flickr or picassa. (If it's not al... Read more
You are welcome Tony. Im sure its not perfect so be careful. Literal translations help me see the elegance and beauty of the Chinese langua... Read more
I had fabulous food in the Shi Lin Ye Shi (Shi Lin night market) and it wasn't at all Western. I was glad, though, to hear Ken confess that Niu... Read more